Vegetarian Dinner Menu*
Pasta Primavera with seasonal vegetables in a garlic cream sauce with penne pasta
Curried Vegetables simmered in a spicy broth with toasted couscous
Vodka Sauce with penne, peas, mushrooms and saffron
Cheese Ravioli with marinara
Ricotta Stuffed Eggplant Rollatini with marinara and mozzarella
Puttanesca tomato, capers and kalamata with penne
Tomato, Fresh Mozzarella and Basil garlic and olive oil with linguini
Before placing your order, please inform your server if a person in your party has a food allergy.
*A Vegetarian Menu is also available at Lunch.